Brut Nature

Because there is a Viñamar for every Unique Style, our Viñamar Brut Nature is the driest one in our portfolio. It is made with the Long Charmat Method, which consists of a second fermentation in stainless steel tanks, a process that takes more than 6 months, which gives it softness and delicacy. Ideal temperature between 6°/8° C.

Comprar